After a video of Cracker Barrel's chicken pot pie fail unfold like wildfire on social media, folks are convinced it should be a joke.
It’s understood that there are delicate variations between homemade meals and restaurant-crafted dishes. For example, some other people favor to provide their jerk chicken a fairly charred finish to embody the standard Jamaican dish. On the turn facet, some restaurants fight with figuring out the difference between a fairly charred piece of meat and burnt chicken.
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That stated, most folks have come to expect that consuming out comes with the danger of now not getting exactly what you might need. So, when one lady on TikTok decided to dine at a Cracker Barrel and devour a chicken pot pie, the dish she used to be served used to be quite the opposite of what one would expect. In other phrases, it was once a hilarious fail. Here’s the news.
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A Cracker Barrel chicken pot pie fail on TikTok has left folks stunned.
Yes, there may be a incorrect technique to make a chicken pot pie. In an Aug. 4, 2023 Tiktok video, author Arianna (@ari__faith) shared a video of her pal’s chicken pot pie at Cracker Barrel.
“When Cracker Barrel improvises their chicken pot pie,” the video caption reads.
As the video begins, Arianna is at a desk with her friend Cindy who simply had her meal positioned in front of her.
“Cindy, what did you order?” Arianna asked.
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“It was once meant to be a chicken pot pie,” Cindy laughed as she regarded at the square-shaped crust on most sensible of her bowl.
“Isn’t the crust supposed to be sealed within the bowl?” Arianna requested.
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“I thought so,” Cindy said as she picked up the crust to show the chicken pot pie filling within the bowl.
Cindy and Arianna shared a hearty laugh as Cindy placed the crust back on best of the bowl.
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TikTok customers to find Cindy’s chicken pot pie to be hilarious, whilst others applaud the innovation.
As mentioned above, all of us expect a chicken pot pie to have a crust baked on best of the filling so you'll use an eating utensil to dig in the meal. However, Cindy’s pot pie crust appeared more like a giant cracker or flatbread that can be used to dip into the filling. So of course, TikTok customers had a box day about the presentation.
“My boyfriend asked if it was once a massive saltine,” one user shared.
“Mine wasn’t connected either, I was perplexed,” another person mentioned.
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“What on this planet?” one person requested.
Interestingly, some people shared that they might actually want their chicken pot pie this manner since it prevents the crust from being soggy.
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“Nah that is great. The crust is the most efficient part. Now I can eat it one at a time or dip it,” one individual shared.
“That’s easiest although! I will be able to fall apart it up and it’s all crunchy as a substitute of it being soggy,” every other person shared.
So where do you stand at the chicken pot pie-gate? Do you favor the traditional chicken pot pie with the crust baked on best of the filling or do you favor the theory of the crust baked one after the other?
It’s safe to mention Cracker Barrel would possibly see a boom in business over the following couple of months.
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